Add nitrogen to your soil with legumes and other nitrogen fixating plants. This weeks #CTWW challenge: Are you up for adding nutrients to the soil in a delicious way? By growing legumes we get food at the same time as we fertilize the soil with nitrogen via biological nitrogen fixation. I love sugar peas and usually grow a pot with them on my balcony. Last year I had a problem with mildew so this year I have to skip them. I am trying to figure out a replacement since legumes are so delicious and useful. Do you have any suggestions?
Here are some plants that via symbiosis with bacteria binds nitrogen: alfalfa, beans, clover, lotus, peas, soya beans, Lupinus and Sesbania. The bacterium lives in so-called nodules in the plants root system. From there they fix the nitrogen required by the plant. The soil access the nitrogen when the plant droops and withers. It is crucial to leave the plant in the soil. Mulching it down in pieces. If you tear up the plant the nitrogen will go to waste unless you put it in the compost.
Nitrogen fixation is a part of green manure. When you buy a seed mix you will see that some plants with this function are included. This is a great way to treat your soil in a greener way. Green manure is used to nourish and decompose the soil. In the end you get a healthy and airy soil. I have mentioned green manure in an earlier post Prepare for the green season.
Here is a link to a video showing how to grow green manure.
Make sure you check out the hashtag #CTWW in all social media to get more information about legumes. This challenge is managed by Reduce Footprints you find the link in my sidebar.
This post is shared at Healthy, Happy, Green & Natural Party Hop
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